Built by restaurant owners, for restaurant owners.
The reservation platform built for independent restaurants. Accept bookings, manage your tables, and keep every guest relationship — without commissions, without giving away your data.
Everything you need to fill your tables
Fill your tables
Online reservations, walk-ins, time slot and capacity management. Zero commissions.
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Run your service smoothly
Floor plan, table management, real-time status, and a mobile app for your team.
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Know your guests
Profiles, allergies, visit history, VIP management, and GDPR consent tracking.
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What makes us different
Zero commission
No per-cover fees. A subscription, that's it.
Your data stays yours
Export anytime, we never sell anything.
GDPR compliant
Consent tracking, portability, and the right to be forgotten.
Modern and fast
An interface built for 2026, not 2010.
We built Service behind the counter, not in a boardroom.
Service was born at Maurice, our restaurant in Marseille. We were tired of paying a commission on every cover — or an overpriced subscription for tools designed far from the dining room. So we built our own. And while the booking giants merge, we stay independent — and reachable.
— The team behind Maurice, Marseille
Read our story →Up and running in 3 steps
Set up your restaurant
Floor plan, shifts, booking rules. 15 minutes.
Add the widget
Copy-paste one line and you're live.
Start taking reservations
Manage everything from the dashboard or the mobile app.
Already on another platform? We'll import your bookings and guest list for you.
Ready to take back control of your reservations?
Join the restaurants who are done paying commissions.
Contact us